The power of collective kitchens

EDUCATIONAL

6/29/20231 min read

Canadian researchers Engler and Berenbaum have been exploring social benefits of organizing collective kitchens - cooking programs in which small groups of people cook in bulk. Collective kitchens operate in communities across Canada.There are over 2 000 such groups in Canada.

Collective kitchens are diverse in purpose. Some focus on cooking skills or food production, while others emphasize the social aspects of participation. Involvement in these groups has been shown to

🥨decrease isolation

🥨foster mutual aid

🥨reduce stress

🥨improve skills

🥨build trust in oneself

🥨increase awareness of community resources

🥨and increase participation in other community organizations and events, each of which can be related to increased feelings of social support.

Simple solutions are often the most efficient ones. If your job includes promoting participation and active citizenship a collective kitchen can be a great place where people can meet and create some magic together!

Whole lemons and slices on white fabric with small flowers

© Flourish NGO 2023 / Republishing content of this website is only allowed alongside reference to the author.

This website was prepared within NetFork for Impact project No.2021-2-LV02-KA210-YOU-000050601. The views expressed here are the sole responsibility of the author and do not necessarily reflect the views of the European Commission.